This post focuses on construction of the hat I made to wear with my mint wool 1780s redingote. For the post on construction of the redingote itself, click here.
I should begin by noting that I have no idea how HA or not the construction of my hat is. We apparently do know that wire and buckram were used in hat making at the time but don’t know how much it would have resembled our modern materials or just how they were used. We don’t have any surviving examples of these hats (that we yet know of) to check against. So please do keep this in mind – this is *my* interpretation of how such hats maybe *could* have been made.
Anyway, here is the hat in question:
This dress is old news now but in case you’re interested in how it went together I finally got my construction post for it done and up!
For most of this dress, both skirt and bodice, I used the draft from Patterns of Fashion for the 1870-71 dress – the one with 3 bodice options, I used the day bodice. Although this pattern is from a few years after my date, in looking at lots of fashion plates and extant garments I realized that pattern piece shapes from the early 1870s were largely the same as those of the mid-late 1860s – it was fashion evolution not revolution going on at this time!
This is the third and final post on the construction of my Raspberry Mint Sorbet bustle dress completed back in May
If you’re just joining now, here’s the first post, about the skirts, and here’s the second, about the bodice.
I started thinking about the hat while I was finishing sewing the dress. In looking at mid-1880s fashion plates I quickly knew I wanted to do one of those small-but-tall crowned hats from the period. They just look so pert and jaunty – and have such ridiculously fun trimming!
the upper and lower left-hand ones here
This dress is the first off the list of 2017 historical sewing projects. Hooray for crossing items off lists, I love that feeling! (if you’d like to, you can check out the full-ish list here)
This is something I had planned/wanted to make for some time – basically ever since I bought the fabric a few years ago. It’s a scrummy silk taffeta in irregular micro-stripes of light robins egg blue and ivory and I the moment I saw I had late 18th century visions. In fact, I loved it so much that after first buying 6m of it I went back to the store (it was on sale at Fabricland) and bought the rest of the bolt for a total of about 12m!
After making my quarter-back Italian gown in the fall I really wanted to make an Anglaise with an en fourreau back. Initially I thought I would do the regular kind, just with the late 18th century quite narrow en fourreau. But then I saw this and I was instantly won over:
I had actually seen one (or two) other such dresses in-person in the UK as part of my research so I knew it wasn’t a complete one-off-outlier and I think it’s just such a neat twist on the en fourreau style I had to have it!
I was also keen to try a cutaway front bodice (often referred to as a “Zone front” but as that’s a modern term I try to stay away from using it) and so put all of these elements together in one dress.