Celebrating Canada 150 in 1867 Fashion(s)

I’m posting about this project in a backwards manner, showing you the finished ensemble being worn before the construction post(s) – and before I’ve finished with the Raspberry Mint Sorbet. But I wanted to get this up as close after the July 1 weekend as possible, and so you get the good stuff first!

So, as you may have guessed from the title of this post this year Canada celebrated its 150th “birthday,” maybe not such a big deal as a centennial or bicentennial, etc but still significant for us as quite a young country; plus, I wasn’t around for the centennial and will have to live to nearly 90 to see the bicentennial, so I’ll take it!

For the occasion a few friends around Ottawa and I decided to make historical dresses inspired by the year of Canada’s confederation, 1867, and get up to some shenanigans around the capitol over the holiday weekend. We initially intended to have picnics throughout the weekend but the weather ended up being just about as un-co-operative as could be and rained heavily, thundered and lighteninged most of the time. So we had to make some hasty re-arrangements and I’m quite pleased with what we managed to throw together last minute. I also actually quite like that we ended up doing something different each of the 3 days.

For the Friday we found a teahouse to accommodate the 4 of us who could make it (Me, Sarah, Liz, Catherine):

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Raspberry Mint Sorbet Bustle Dress Part the Second, aka Adventures in Bodice-ing

If you’re just joining, this is the second in a small series of posts about my most recently completed project, which I dubbed the Raspberry Mint Sorbet bustle dress, for probably pretty obvious reasons.

Here’s where we left off (because I haven’t shown this image enough already, lol) – which is where I left off last summer (post covering the skirts here).

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My initial inspiration for the bodice was this fashion plate that I also liked for showing a similar colour combination to my own, which still feels a little too, I don’t know, for HA.

Le Salon de la Mode 1884:

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Raspberry Mint Sorbet Bustle Dress – The Skirts

If you saw my post about this year’s historical sewing plans then you may remember my mentioning this UFO that I started on a whim last summer. I got as far as having the skirt mostly finished before it was time to start fall sewing, at which point I was all about fall colours (which I love SO MUCH) and this make instead of summery ice cream-like colours.

Fortunately, it did not have to languish in the UFO pile for terribly long. In the winter I received an invitation to a Victorian picnic in May. I ended up not being able to go as I was attending a conference in England over the same weekend. However, as luck would have it I received an invitation from another friend for a Victorian picnic in June so I didn’t lose my incentive for finishing this ensemble! Hooray for UFO-busting!

I’ve decided to do a post for each component of this ensemble (skirts, bodice, hat, everything together and “in action”) to keep it manageable.

Here’s where I had got to last summer:

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Late 1780s Cutaway Front Anglaise + Hat of Unusual Size (H.O.U.S)

This dress is the first off the list of 2017 historical sewing projects. Hooray for crossing items off lists, I love that feeling! (if you’d like to, you can check out the full-ish list here)

This is something I had planned/wanted to make for some time – basically ever since I bought the fabric a few years ago. It’s a scrummy silk taffeta in irregular micro-stripes of light robins egg blue and ivory and I the moment I saw I had late 18th century visions. In fact, I loved it so much that after first buying 6m of it I went back to the store (it was on sale at Fabricland) and bought the rest of the bolt for a total of about 12m!

After making my quarter-back Italian gown in the fall I really wanted to make an Anglaise with an en fourreau back. Initially I thought I would do the regular kind, just with the late 18th century quite narrow en fourreau. But then I saw this and I was instantly won over:

Robe à la Polonaise Date: ca. 1775 Culture: British Medium: silk, cotton:

I had actually seen one (or two) other such dresses in-person in the UK as part of my research so I knew it wasn’t a complete one-off-outlier and I think it’s just such a neat twist on the en fourreau style I had to have it!

I was also keen to try a cutaway front bodice (often referred to as a “Zone front” but as that’s a modern term I try to stay away from using it) and so put all of these elements together in one dress.

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c. 1780 Italian Gown – Sleeve Cuffs & False Rumps

I’ve finally gotten around to doing a sort-of how-to post on the ruched sleeve cuffs of my rust 1780s Italian Gown. This is very far from an authoritative description or tutorial as it was entirely trial and error, my own cuffs are far from perfect and I didn’t have a full tutorial in mind when doing it. But, hopefully it can somewhat helpful to people and it would be awesome if it was a starting point for someone to come up with a much better and more comprehensive how-to!

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2017 Sewing Plans

I’ve never done a sewing plans post before but with the year ahead already starting to fill-up event-wise I thought it might be useful for me to have it all laid out in one post. This is going to be (primarily) historical sewing plans because they (usually, though not always) involve more planning and lead-up time. Modern makes are often more spontaneous.

So here’s what’s on the docket for this year in (roughly) order of making: Continue reading

Natural Form in Plum and Chartreuse

My latest – very frantic – make, is an 1876/77 Natural Form day or reception dress in striped silk taffeta and plum cotton sateen.

It was made to wear at a Victorian Christmas tea I hosted at our house last Saturday. A big part of the reason for the tea’s Victorian theme is that I’d started missing Victorian sewing over the past few months, nearly all the historical events and activities around here have been either 18th century or regency. I know, I know, life is so rough, huh? I swear I’m not complaining but I have wanted a little change of pace. I’m also still deeply into a Natural Form phase and had started planning out this dress at least two years ago so I was delighted to have a reason and opportunity to finally make it a reality!

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c.1780 Italian Gown – In Action – literally!

Now I can finally show you the whole look of my new 1780s ensemble all put together!

(In case you’re just tuning in and/or would like to revisit the construction posts I wrote about this here are links to the bodice, petticoat, and skirt + finishing)

(and I will still be doing a post about the sleeve cuffs, some of the underpinnings, and the wig, which I will link to here when it’s done and up)

Taylor (aka Dames a la Mode) graciously volunteered to do a photoshoot for me last Friday. The location is St James church + yard just up 8th street from my house here on Capitol Hill that’s done in an atmospheric faux-gothic-Jacobean mash-up style. I kinda love it!

And now on to the show!

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Italian Gown – The Gown Skirt & Putting it All Together!

A quick re-cap of the original dress/pattern in Patterns of Fashion and how I modified it:

the original dress has a box-pleated skirt but I wanted the tight, narrow knife pleats so common for this period.

(Also, here are links to my posts on making the bodice and petticoat)

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So I used the skirt pattern from another dress in Patterns of Fashion as a rough guide.

Although I still did things a little differently from either. I cut my skirt as two full-width panels of my fabric with a little bit of a train at the back but completely straight along the top. Instead of cutting the waist edge with a curve I just sewed it with one – you’ll see what I mean in a moment.

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c. 1780 Italian Gown – The Petticoat

The style of the petticoat is based off the original one that goes with my primary dress inspiration/pattern in Patterns of Fashion:

p59 JA 40. Petticoat - 4.5 widths. Flat pleated towards sides. Top edge bound linen tape, ties both sides. Deep self flounce all round hem:  petti-pattern

Although to make it I simply cut 2 panels of my fabric, with the back slightly longer than the front to help accommodate the false rump that’s going under there. I also pleated mine differently from the original since it appears to have been done according to an older style where the pleats all face towards the side/pocket openings – another clue that the ensemble *may* have been an earlier one altered in the late 1770s/early 1780s. During the later period petticoat pleats tend to all face towards the centre back similarly to dress skirts, although the pleats themselves tend to be larger than on dress skirts.

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